OtiumSessione
Sessione
1929 – 2019
André Gayot was a French journalist. After a career in journalism he moved into culinary criticism and produced restaurant guidebooks known as the "Gayot Guides."
Fonte Wikipedia (si apre in una nuova scheda) · licenza CC BY-SA 4.0
Pubblicato in Inglese
Per saperne di più: Wikipedia (si apre in una nuova scheda)
1994
![Copertina di The best of London / editor-in-chief, André Gayot ; editor, Mary Anne Evans ; contributing editors, Hugo Arnold ... [et al.].](/api/covers?coverUrl=https%3A%2F%2Fsearch.otiumbookshelf.com%2Fcover%2Fb%2Fid%2F13852297-L.jpg&isbn=9781881066262&title=The+best+of+London+%2F+editor-in-chief%2C+Andr%C3%A9+Gayot+%3B+editor%2C+Mary+Anne+Evans+%3B+contributing+editors%2C+Hugo+Arnold+...+%5Bet+al.%5D.&author=Andr%C3%A9+Gayot&v=6)
