Non abbiamo ancora una biografia di Pierre Schuck.
Pubblicato in Inglese
Per saperne di più: Open Library (si apre in una nuova scheda)
Handbook of Food Powders
2023
Analytical methods for food and dairy powders
2012
Handbook of Food Science and Technology 3
2016
Handbook of Food Science and Technology 2
Handbook of Food Science and Technology 1
Drying in the Dairy Industry
2020
Otium