
1935 – 2025
Sri Owen was an Indonesian cooking teacher and food writer, based in London for most of her life. She was the author of the first English-language recipe book dedicated to the food of Indonesia, and is recognised as a leading authority on Indonesian cuisine.
Fonte Wikipedia (si apre in una nuova scheda) · licenza CC BY-SA 4.0
Pubblicato in Inglese · Spagnolo
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