Far off things

One night a year or so ago I was the guest of a famous literary society. This society, or club, it is well known, believes in celebrating literature-and all sorts of other things-in a thoroughly agreeable and human fashion. It meets not in any gloomy hall or lecture room, it has no gritty apparatus of blackboard, chalk, and bleared water-bottle. It summons its members and its guests to a well-known restaurant of the West End, it gives them red and white roses for their button-holes, and sets them down to an excellent dinner and good red wine at a gaily decked table, flower garlanded, luminous with many starry lamps. Well, as I say, I found myself on a certain night a partaker of all this cheerfulness. I was one guest among many; there were explorers and ambassadors and great scientific personages and judges, and the author who has given the world the best laughter that it has enjoyed since Dickens died: in a word, I was in much more distinguished company than that to which I am accustomed. And after dinner the Persians (as I will call them) have a kindly and courteous custom of praising their guests; and to my astonishment and delight the speaker brought me into his oration and said the kindest and most glowing things imaginable about a translation I once made of the "Heptameron" of Margaret of Navarre.