← EsploraCatalogo · 9780367619220Active Packaging for Various Food ApplicationsM. SelvamuthukumaranISBN 9780367619220PanoramicaRecensioniNoteDove trovarloDescrizione non disponibile per questo libro.Vedi su Google Books·LettoriCommunitas attorno al libroCitazioniDiscussioniDomandeLetture affiniApplications of Membrane Technology for Food Processing IndustriesM. SelvamuthukumaranNon-Thermal Processing Technologies for the Grain IndustryM. SelvamuthukumaranNon-Thermal Processing Technologies for the Fruit and Vegetable IndustryM. SelvamuthukumaranNon-Thermal Processing Technologies for the Dairy IndustryM. Selvamuthukumaran, Sajid MaqsoodHandbook on Spray Drying Applications for Food IndustriesM. SelvamuthukumaranFlavors for Nutraceutical and Functional FoodsM. Selvamuthukumaran, Yashwant PathakFlavor Development for Functional Foods and NutraceuticalsM. Selvamuthukumaran, Yashwant V. PathakAnthocyanins in Sub-Tropic FruitsM. SelvamuthukumaranBioactive PeptidesJohn Oloche Onuh, M. Selvamuthukumaran, Yashwant V. PathakYak MilkM. SelvamuthukumaranWealth Out of Food Processing WasteM. SelvamuthukumaranVerba volant · scripta manent